Dubai - Built in 1979, the original Metropolitan Hotel was famed for being one of Dubai's first hotels and an institution in itself.'The Met', as it became affectionately known, reigned as a treasured 'home from home' amongst local and international guests alike for over 20 years. We are looking for:- Steward Responsible for Day to day cleaning and maintaining Food and Beverage work areas, materials and equipment.
Interacts and cooperates with other members of the kitchen as appropriate. MAIN DUTIES: Washes, scrubs and maintains kitchen and related walls and floor. Control of waste, storage and breakages of kitchen and back of house areas.
Operates dishwashing machine to manufacturer's specifications and instructions. Follows emergency procedures. Washes and scrubs pots and pans used in the kitchen Accomplish the overnight deep cleaning program of the kitchens as assigned To follow the schedule cleaning of walk-in fridge, silver ware, cutting board Complies with hotel's health and safety policy Performs related duties and special task and projects as assigned Adopts the “clear as you go method of work.
Arranges chinaware, silverware and glassware in storerooms and shelves. Complies with hygiene and sanitation standards and procedures Follows staff discipline procedures. Establishes and maintains effective employee relations.
Performs other duties assigned by supervisor Attends daily briefing. Reports to work well groomed. GENERAL: To understand and strictly adhere to the Rules & Regulations established in the Employees Handbook and the Hotel's policy on Fire, Hygiene, Health and Safety.
To report for duty punctually wearing smart attire according to the Hotel's dress codes and nametag at all times. To maintain a high standard of personal appearance and hygiene at all times. To maintain a good rapport and working relationship with staff in the department and all other departments.
To attend and contribute to all staff meetings, Departmental and Hotel Training scheduled, and other related activities. To respond to any changes in the office function as dictated by the hotel. To provide a courteous and professional service at all times.
Project at all times a positive and motivated attitude and exercise self control. Handle guest, suppliers and employee enquiries in a courteous and efficient manner and report guest complaints or problems to supervisors if no immediate solution can be found and assure follow up with guests/suppliers. HOW CAN YOU SUCCEED IN THIS ROLE? TRUST Be proactive and use good judgement when dealing with challenging situations Act with professionalism and integrity Be transparent in your motives, methods and expected results Own mistakes and share your knowledge to prevent a repetition of the same error within your department or division Conduct business honestly, ethically & fairly Keep sensitive information confidential RELATIONSHIP Follow through on commitments Work well both autonomously and within a team Display a positive, approachable attitude Spend time getting to know your fellow employees and our guests Support each other; we all work within the same hotel and company ENTREPRENEURSHIP Committed to quality Committed to exceptional financial results Be responsible for the bottom line Committed to the Metropolitan Dubai Hotel Policies & procedures Guide DRIVE Be committed to exceeding expectations Never settle for the status quo or mediocre work Continuously search for areas of improvement Provide positive, constructive feedback Please apply online with your CV asap.
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